In conversation with Matt Preston
Internationally-renowned food writer and TV cook Nigella Lawson has twelve bestselling books to her name and several successful TV series which have made hers a household name across the globe.
Her approach to cooking has never been more relevant than it is today, serving up an abundance of inspiration for every generation.
Spend an evening with Nigella as she shares the rhythms and rituals of her kitchen. In conversation with the best interlocutor in the business, the irrepressibly wonderful Matt Preston, Nigella will explore cooking as a personal, intuitive and connecting process; how one meal leads to another, and how one ingredient can spawn a multitude of ideas and recipes.
Whether asking ‘what is a recipe?’ or making ‘A Loving Defence of Brown Food’, Nigella’s wisdom about food and life comes to the fore.
ON SALE DATES
Presale Thursday 12 October, 10am
General Public On Sale Friday 13 October, 9am
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ADDITIONAL TICKETING INFORMATION
Ticket limit 10 per transaction
Infants under 2 years can attend free of charge but are to not occupy a seat.
Mobile tickets will be emailed shortly after the order confirmation.
*A one-off handling fee of $6.60 applies to all web, phone and mail bookings. A fee of $3.85 applies to over the counter bookings. An additional fee of $4.40 per transaction applies for delivery via Registered Post. All ticket / item prices include GST, if applicable.
*Times are approximate and subject to change at any time.
FOOD & BEVERAGE
Presented by Fane & Andrew Kay